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Layered Shrimp Bake - This Sante Fe spiced, oven baked, layered shrimp recipe has a little heat to it. Shrimp, lemon and onion, are layered and covered in a succulent butter spice sauce, recipe included, before being oven baked in “Less Than 30 Minutes”!
Prep Time: 10-15 mins |
Ingredients to make Layered Shrimp Bake
1 c Butter or margarine, melted
3/4 c Lemon juice
3/4 c Worcestershire sauce
1 tb Salt
1 tb Coarsely ground pepper
1 ts Dried rosemary
1/8 ts Ground red pepper
1 tb Hot sauce
3 Garlic cloves, minced
2 1/2 lb Unpeeled large or jumbo shrimp
2 Lemons, thinly sliced
1 md Onion, thinly sliced
Fresh rosemary sprigs
Directions to make Layered Shrimp Bake
Step 1:Combine first 9 ingredients in a small bowl; set aside. Rinse shrimp with cold water; drain well.
Step 2:Layer shrimp, lemon slices, and onion slices in an ungreased 13×9x2-inch baking dish. Pour butter mixture over shrimp. Bake uncovered, at 400 for 20 to 25 minutes or until shrimp turn pink, basting occasionally with pan juices. Garnish with fresh rosemary sprigsLayer shrimp, lemon slices, and onion slices in an ungreased 13×9x2-inch baking dish. Pour butter mixture over shrimp. Bake uncovered, at 400 for 20 to 25 minutes or until shrimp turn pink, basting occasionally with pan juices. Garnish with fresh rosemary sprigs.
Image Source: stu_spivack
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<< Previous Recipe
Supreme Shrimp Stew
Supreme Shrimp Stew
Next Recipe >>
How Long Does It Take to Grill Shrimp?
How Long Does It Take to Grill Shrimp?




(4.00 out of 5)
